Depending on the size, the slice and wedging cutter is able to cut up to two products simultaneously. The products are first put into the holding devices of the rotary table. The rotary table consists of four holding devices which then take the product directly to the respective secured cutting unit.
Cut products are transported by a conveyor belt which can be set on continuous or a switching mode. Then the product is moved to one side of the machine where it can be collected and packed.
The Sormac semi-automatic slice and wedge cutter type FS-3600 cuts fruits and vegetables into wedges, (half) slices and sticks.
The capacity of the semi-automatic slice and wedge cutter type FS-3600 for fruits and vegetables is up to 3,600 pieces per hour.
High flexibility in cutting different kinds of products and shapes.
Electrical driven cutting mechanism
Ensures continuous pressure on the product which gives outstanding cutting results.
Hygienic and accessible design
Large doors enable optimal accessibility for cleaning, maintenance, and changing knives.
Double product holders
Depending on the size of the product, two products can be sliced in one cutting movement. This enables a cutting capacity of up to 3,600 pieces per hour.
For safe and organized storage of the knife units, pushers, and funnels.
Chute with core separator
Various chutes are provided that separate the cores form the cut product. The waste is guided to a collection crate.
Accessories like crate holders, packing tables and waste bins are available
Slice and wedge cutter FS-3600
|230/400 V, 50/60 Hz
|approx. 500 kg (including conveyor belt)
|2,335 x 930 x 1,785 mm